- Also referred to as "Duck Sauce".
- Sweet and tangy with notes of plum and sugar.
- Ready to use as a dipping sauce for prepared appetizers.
- Adds flavor and color to marinades, dressings and protein glazes.
- Provides sweet-savory appeal in prepared noodle and rice bowls.
SUGAR, WATER, PLUM PUREE, VINEGAR, GINGER, SALT, MODIFIED FOOD STARCH, FERMENTED WHEAT PROTEIN, CITRIC ACID, XANTHAN GUM.