Kikkoman 50% Less Sodium Gluten-Free Teriyaki Marinade & Sauce is a premium teriyaki sauce that contains 50% less sodium than Kikkoman Gluten-Free Teriyaki Marinade & Sauce while maintaining the same rich, savory flavor and taste. Made using traditionally brewed soy sauce with four simple ingredients – water, soybeans, salt and sugar, it is certified gluten-free by the Gluten Intolerance Group (GIG).
50% less sodium than Kikkoman Gluten-Free Teriyaki Marinade & Sauce: A great alternative for those concerned about sodium content.
Kikkoman Quality: Backed by the reliability and reputation of the leading supplier of Asian sauces and seasonings in the United States.
Versatile: Use as a marinade, recipe ingredient, brush-on basting sauce or dipping sauce.
Authentic Asian Flavor: Transform mainstream burgers, sandwiches, entrées, salads, sides and more into Asian-inspired signature dishes.
Labor-saving: Use right from the bottle; no mixing, measuring or cleanup.
No High Fructose Corn Syrup (HFCS) or Preservatives Added.
Less Sodium Gluten-Free Teriyaki Marinade & Sauce adds a rich teriyaki flavor before,
during or after cooking for all your gluten-free menu items—from Asian-inspired and
Marinades and Basting Sauces: Use right from the bottle as a marinade and
baste for grilled meat, burgers, poultry, seafood and vegetables—or as an ingredient
in your signature marinades and basting sauces.
Ground Meat: Add “instant umami” to ground meat for burgers, meatballs and
Asian Dishes: Create authentic flavor in popular Asian-style menu items like glutenfree
noodle and rice bowls.
Roasting: Toss with potatoes, sweet potatoes or carrots and oven-roast; brush on
beef, pork or chicken for great flavor and enhanced browning.
Stir-fries: Round out the flavor of any meat, poultry or vegetable stir-fry
Salads: Add to gluten-free ranch dressing to create a creamy, Asian-cool salad
dressing; add a new dimension to the flavor of your house vinaigrette.
Dips: Combine with Kikkoman Thai Style Chili Sauce or Kikkoman Plum Sauce to
create a signature dipping sauce for chicken wings or vegetables.
|Item #||Sizes||Item Name|
|01045||2 QT||50% Less Sodium Gluten Free Teriyaki Marinade & Sauce|
WATER, SOY SAUCE (WATER, SOYBEANS, SALT, VINEGAR), SUGAR, WINE, VINEGAR, ALCOHOL, MODIFIED CORN STARCH, XANTHAN GUM, SALT, YEAST EXTRACT, CITRIC ACID, SPICES, NATURAL FLAVORS.